Mandurah's Quarterdeck Dining is becoming a name synonymous with fresh, inventive Australian cuisine. This new kid on the block takes inspiration from the command centre of a ship known as the Quarterdeck, the space where the captain steers his vessel. Much like a captain, the talented chefs at Quarterdeck Dining want to keep you afloat with their best. The location of this restaurant is fitting – you’ll find it right on the waterfront on The Palladio at the Mandurah Marina, just steps from Keith Holmes Reserve.
Quarterdeck Dining presents a light filled dining room with an alfresco area offering views across Dolphin Quay on the Mandurah Ocean Marina. Open from 7am daily, Quarterdeck Dining proudly promotes and supports local produce and producers in its Innovative Modern Australian Cuisine in a spectacular setting, and is in walking distance to Dolphin Quays Market Place, Cinemas, Mandurah Foreshore, Mandurah Performing Arts Centre, Town Beach and the Town Centre. Our friendly and attentive staff are readily available to offer advice on our selection of wines that will compliment your meal. Embark on your own culinary journey with a reservation at Quarterdeck Dining today.
GREAT LOVE STORIES START WITH GREAT FOOD & WINE Celebrate your night with a selection from our A la Carte Menu or indulge in our Set menu for $80.00 Per person. Including a complimentary Champagne Cocktail
Entreee` Creamy Garlic Prawns served on a bed of Steamed Rice Mains Pecan Crusted Salmon Fillet Served with Snow Peas, Carrots, Broccolini & Baby Caper Butter
or Chicken Pesto Fettucine With Red Capsicum, Mushrooms & Pinenuts in a White Wine Cream Sauce. Or Bourbon Marinated Sirloin Steak With Creamy Potato Bake, Mustard & Shallots in a Red wine Jus.
Dessert Coconut & Pineapple Cheesecake with Lime & Passionfruit Couis served with Chantilly Cream.
Hours: Monday & Tuesday 7am - 4pm & Wednesday to Sunday 7am - 9pm